Saturday, April 23, 2011

The bitterness of slavery and sweetness of freedom



Moroccan Spiced Lamb and Eggplant (EPI)
Hong Kong style Russian Borscht with osso bucco
Spring Vegetable Quinoa Pilaf (EPI) (Pictured)

No grains, rice or bread puts Joyce in a bad mood, even though all the dishes turned out good.

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