Wednesday, January 9, 2013

Two thousand thirteen



Braciola from Saveur
http://www.saveur.com/article/Recipes/Braciola-Italian-Beef-Rolls

Torta di Spinaci
http://penandfork.com/recipes/torta-di-spinaci/

Stir fried cod with fresh shiitake, sugar snap peas, and carrots in black bean sauce

Raisin pecan bread (Essential New York Times)