Fish tacos: walleye coated in panko, homemade tartar sauce, flour tortilla, Zatarain's Spanish rice, sour cream, grated cabbage, Frontera Red Pepper taco sauce.
All hail Walleye! What a yum fish!!
Avocados were NOT ripe, we tried making guac anyway. No it does not work. Do not fool yourselves.
End result still great. They should invent square tortillas so that there would be less extra tortilla hanging out of a taco.
Maybe I should make some cheese quesadillas next.
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